Gold Albino Black Caviar Admiral Husso, 20 g

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Golden caviar of albino sturgeon is considered to be among the rarest and precious kind of caviar. ALBINO Premium caviar by Admiral Husso is obtained in the process of scrupulous and time-consuming work.

The peculiarity of this precious caviar is that it is given by albino sturgeons, which are extremely rare. Albino sturgeons are white in colour and occur once per 10,000 individuals. No surprise that their caviar is a real delicacy that is in high demand all over the world. Besides, Gold Albino Black Caviar features great nutritional value.

ADMIRAL HUSSO: BLACK CAVIAR WITH RESTORED TASTE

Gold Albino Black Caviar by Admiral Husso is produced in the traditional way and has a shelf life of up to 9 months. The caviar eggs have an average size of 2.5-3.5 mm. Gold Albino caviar literally glows from inside in golden and amber colours and dissolve in the mouth. Caviar eggs of the royal delicacy are quite large, soft and tender. A special crystallized aroma of sturgeon delicacy and pristine taste distinguishes Premium caviar product from others.

NATURAL AND LEGAL CAVIAR ONLY

We sell only fresh, natural and legal red caviar. All caviar is produced in the certified fisheries in accordance with the high-end standards. Each caviar egg is selected by the caring hands of experts to give you health and pleasure. The absence of extraneous tastes and smells, the different size of eggs confirms the natural origin of the caviar.

You can buy black caviar in Toronto in our online store. It is a fast, convenient and inexpensive way to buy caviar in Canada. You don’t overpay for renting a trading place, the staff salaries and licenses. We guarantee you will get fresh and natural caviar compliant with the highest quality standards.

Enjoy the full taste of the royal delicacy with black caviar ADMIRAL HUSSO Premium. Buy natural caviar at an affordable price on our website!

Weight

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Packed under vacuum
Composition sturgeon caviar, food supplement Varex-11 (salt, preservative sorbic acid, antioxidant isoascorbic acid)
Protein (per 100g) 38 g
Fat (per 100g) 14 g
Carbohydrate (per 100 g) 1,5 g
Calories (per 100g) 290 kcal
Energy value (per 100g) 1220 kJ
Store 9 months at a temperature minus 4 ° C – minus 2 ° C

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